Addressing the Lack of Healthy Options in Workplace Canteens
The Challenge:
Many workplace canteens struggle to offer a variety of nutritious, balanced meals. A lack of healthy options can encourage poor eating habits, impacting employee well-being, productivity, and overall satisfaction with canteen services.
How TapGo Solves It:
✔ Nutritional Menu Planning: Smart menu recommendations that include balanced, nutritious meals aligned with dietary guidelines.
✔ Health-Focused Meal Promotions: Encourage healthier choices through targeted discounts, meal deals, and loyalty incentives.
✔ Real-Time Feedback & Analytics: Understand employee preferences and adjust menus to meet demand for healthier options.
✔ Transparent Nutritional Information: Display calorie counts, ingredient sourcing, and allergen details to promote informed choices.
By integrating TapGo’s solutions, workplace canteens can foster a culture of healthy eating, improving employee well-being while maintaining high engagement and satisfaction. Would you like to emphasise any specific benefits further?